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ALL the goods, full menu available online
Chocolate Ganache Cake — $35 +
Almond Croissant — $7
Tarts — $33 +
Fruit Platter — $75
Variety Flours 1kg bags — $3
Danish — $6
Passionfruit Lemon Coconut — $35 +
Portuguese Tarts - 6 pack — $24
Brownie Slab — $45
Caramel Slice — $5
Lemon Meringue Tart Large — $55
Sweet Box — $100